Banana Chocolate Chip Cookies

Written By Karen Kornick

Indulge in the deliciousness of my Banana Chocolate Chip Cookies, made with wholesome ingredients like oatmeal and bananas. These cookies are perfect for any time of the day, offering a healthy and tasty treat. Pack them in your kids' lunches for a nutritious and delightful snack they'll love!

Banana Oatmeal Chocolate Chip Cookies



Dry Ingredients (Combine ingredients in a bowl)

1 cup oat flour (grind up oatmeal in blender)

¾ cup old fashioned rolled oats

½ tsp. baking soda & ½ tsp baking powder

1-2 Tbsp. Flax seeds, Hemp seeds or Chia seeds (or combine all) -optional

1 tsp. cinnamon

Wet Ingredients (Combine ingredients in a bowl)

1/3 cup non-dairy milk

1/3 cup unsweetened apple sauce

½ tsp. pure vanilla extract

1 banana

½  cup maple syrup 

Peanut butter- 2 Tbsp (optional)

Coconut (optional)



  • Preheat oven to 350

  • Add wet mixture to dry ingredients; stir to combine. Fold in ⅓ cup non-dairy chocolate chips

  • Line a baking sheet with parchment paper. Scoop dough onto pan. 

  • Bake 25 min. or until golden brown.








Karen Kornick
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